![]() ![]() Served with a fluffy flying biscuit and cranberry apple butter.Ĭlassic Benedict English muffin topped with Canadian bacon, two over medium eggs and hollandaise. GA Peaches and Cream Waffle Breakfast Two eggs with two chicken sage sausage patties, choice of side and a homemade golden Belgian waffle served with warm peach compote, honey creme anglaise and whipped cream with butter and syrup. Southern Style Biscuit Benedict A fluffy flying biscuit topped with pimento cheese, two eggs, crisp applewood bacon, hollandaise sauce, and garnished with fresh basil. Served with choice of side and a fluffy flying biscuit and cranberry apple butter. Served with choice of side.Ĭhorizo Meggxican Wrap Spicy scramble of chicken chorizo, eggs, cheddar cheese, onions, serrano peppers wrapped in a flour tortilla, with a warm tomato salsa and a dollop of sour cream. Pancake Tacos Two buttermilk pancakes with four scrambled eggs and choice of signature sage sausage, all-natural nitrate free applewood bacon or chicken chorizo and cheese. Served with a fluffy flying biscuit and cranberry apple butter.īacon & Eggs Breakfast Two eggs, all-natural nitrate free applewood pork or turkey bacon, choice of side and a fluffy flying biscuit with cranberry apple butter. Hangover Hash Our own “moon dusted” potatoes with a heavy down pour of queso, covered with chicken chorizo, crispy buttermilk chicken and topped with two over medium eggs, black bean salsa and cilantro. Served with a fluffy flying biscuit and cranberry apple butter. Served with a fluffy flying biscuit and cranberry apple butter.Ĭhorizo Hash Chicken chorizo, “moon dusted” potatoes, red and green peppers, onions and cheddar cheese topped with two over medium eggs, tomatillo salsa and cilantro. Oh My Grits Bowl Start with a bowl of our creamy dreamy grits and add your favorite toppings. Piedmont Omelette Three eggs, chicken sage sausage, applewood bacon, sauteed onions, and cheddar cheese. Served with a fluffy flying biscuit and cranberry apple butter.īacon, Egg and Cheese Breakfast Sandwich English muffin, egg, crispy all-natural nitrate free applewood bacon or turkey bacon and American cheese. Waffle Breakfast Two eggs with two chicken sage sausage patties, choice of side and a homemade golden Belgian waffle with butter and syrup on the side. The High Flyer Breakfast Two eggs with our signature chicken sage sausage, a choice of side and a fluffy buttermilk pancake. ![]() Served with choice of side.Įgg-Stravaganza Two eggs served with one sausage patty, two strips of bacon, choice of side, plus whole wheat French toast with our homemade raspberry sauce and honey creme anglaise. ![]() Served with choice of side and our Three Amigos dipping trio of house made queso, salsa verde and Hot-Lanta Sauce.įamous Flying Biscuit Breakfast Two eggs served with our signature chicken sage sausage, choice of side and a fluffy flying biscuit with cranberry apple butter.īiscuit Eggs & Gravy Breakfast An open-faced fluffy flying biscuit, topped with two scrambled eggs, and smothered with our homemade chicken sausage gravy. Three Amigos Breakfast Tacos Three corn tortillas stuffed with scrambled eggs, yellow cheddar cheese, chicken chorizo, black bean salsa, sour cream and fresh cilantro. ![]() Gift Card $50.00 Give the gift of Biscuit Loveīlueberry Cobbler Muffin stuffed with Cheesecake filling Gift Card $25.00 Give the gift of Biscuit Love Travel Mug Take your favorite hot beverage with you in our travel mug. The two "Original" locations were founded in Atlanta in 1993, and has been an icon ever since.20th Anniversary Cook Book Recipes from our staff and guests USA Today claims, “The biscuits are the best.” Gourmet states, “Wonderful southern food.” Rachael Ray’s $40 a Day program broadcasts, “Great food, great value.” This Atlanta institution is well-known for its unique Southern fare including The High Flyer, Egg-ceptional Eggs, Love Cakes, and of course, the biscuits. The Flying Biscuit Cafe, located in Candler Park & Midtown, is an eclectic neighborhood restaurant nationally recognized for its natural, hip cuisine and charming atmosphere. Description: In 1993, the first Flying Biscuit Café opened up in Atlanta, GA., and since its inception, the Candler Park & Midtown – the two "Original" locations have strived to give its customers everything from Southern favorites to vegan selections.By offering customers a healthy alternative, The Flying Biscuit Cafe is providing a variety of breakfast, lunch and dinner choices for customers living a healthier lifestyle. ![]()
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